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Monday, February 20, 2017

Buffalo Hot Wing Dip


2 C. cooked chicken, I use our home canned
8 oz. cream cheese, cubed
2 C. shredded cheese
1 C. ranch dressing
1/2 C. hot sauce
Combine all in a 3 qt slow cooker. cook on low for 1 hr. or bake at 350 degrees for 20 min. Serve with tortilla chips.

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