1 lb baby bella mushrooms
1/2 lb country sausage
4 oz cream cheese, cubed
1/2 lb country sausage
4 oz cream cheese, cubed
Preheat oven to 350 degrees. Wipe mushrooms off with a damp paper towel. Remove stems. Chop stems up & set aside. Cook sausage until browned. Add chopped mushrooms. Stir in cubed cream cheese until combined. Place filling in mushrooms to overfill them. Place in greased 8X8 pan & bake for 15-20 min. Yum!
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