1 lb. Breakfast Sausage
1 Large Egg
1 Cup Almond Flour
8 Oz Cheddar Cheese
1/4 Cup Grated Parmesan
1 Tbsp Butter (or Coconut Oil)
2 tsp Baking Powder
1/4 tsp Salt
Preheat oven to 350.
Add all ingredients in a large mixing bowl and mix until well combined. Using a cookie scoop and your hands roll sausage mixture into 20-25 sausage balls (I made 23).
Place sausage balls on a cookie sheetBake for 16-20 minutes.
Store in a sandwich bag or covered bowl in the fridge.
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