White Chocolate Maple Pecan Cookies

from: https://www.savvymamalifestyle.com/maple-white-chocolate-chip-cookies/

1 cup butter, softened

3/4 cup sugar

3/4 cup packed dark brown sugar

2 large eggs, room temp.

1 teaspoon maple flavoring

2-1/2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

2 cups white baking chips

1/2 cup chopped pecans

MAPLE GLAZE:

1/3 cup butter, cubed

1-3/4 cups confectioners' sugar

1/3 cup maple syrup

1/4 teaspoon maple flavoring

Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and maple flavoring.

In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in baking chips and pecans.

Scoop dough with ice cream scoop, for a uniform look, 2 in. apart onto parchment lined baking sheets.

Bake 11-12 minutes or until golden brown, alternating oven racks halfway. Cool on pans 5 minutes. Remove to wire racks to cool completely.

FOR GLAZE: in a small glass bowl, melt butter in the microwave. Gradually beat in confectioners’ sugar, syrup and maple flavoring until smooth.

Drizzle over cookies; let dry completely. Store between pieces of waxed paper in airtight container.

Makes 22 large cookies