2 cups brown sugar
½ cup milk
1 cup peanut butter
1 teaspoon vanilla extract
3 cups confectioners' sugar
Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a hard boil and boil for 2 minutes, stirring frequently.
Remove the pot from heat & stir in peanut butter & vanilla.
Place confectioners' sugar in a large mixing bowl. Pour in peanut butter mixture and beat with an electric mixer until smooth.
Pour peanut butter mixture into a parchment lined 8x8-inch dish.
Chill until firm before slicing, about 1 hour.
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