1 c. graham crackers
1 c. shredded coconut
1 c. Semi sweet chocolate chips
1 c. butterscotch chips
1 can sweetened condensed milk
1 c. chopped pecans
Preheat oven to 350⁰. Melt butter in 9X13 pan. Sprinkle graham crackers over top. Press down slightly. Sprinkle coconut & chips over crust. Drizzle with sweetened condensed milk. Sprinkle nuts on top.
Bake for 30 min. Let cool, then cut into squares.
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