- 2 cups ½ & ½
- 2 cups heavy cream
- ¾ cup sugar
- ¼ cup sweetened condensed milk
- 3 teaspoons of good vanilla extract
Mix all ingredients together & pour into your ice cream maker. Let churn until thick & frozen. Scoop out into container & freeze until solid. To serve let thaw on the counter for 5-10 min.
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