1 1/2 c. black beans (15 oz can, drained)
2 T. cocoa pwd.
1/2 c. quick oats
1/4 t. salt
1/2 t. baking pwd.
1/3 c. maple syrup or honey
1/4 c. coconut oil or butter
2 t. vanilla
1/2 c. chocolate chips+ more for top
Combine all in blender (except chocolate chips) until smooth. Stir in Chips. Pour into greased 8X8 pan. Sprinkle with chocolate chips. Bake 350 degrees for 15-18 min.
There is no egg in this recipe, so really you just need the brownies to set up. These are great warm or cold. You can put these in the fridge to set up a little faster.
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