2 1/2 c. milk
2 c. cooked white rice
1/2 c. sugar
1/4 c. semisweet chocolate chips
1 t. vanilla
2 c. cooked white rice
1/2 c. sugar
1/4 c. semisweet chocolate chips
1 t. vanilla
Shaved chocolate (for the top)
Combine milk, rice, sugar & chocolate in 2-3qt saucepan. Cook over low-medium heat about 20 minutes or until thick & creamy. Stir often. Remove from heat & stir in vanilla. Pudding will thicken upon cooling. Spoon into serving dishes. Let stand 10 minutes. Serve warm or cold. Top with chocolate shavings, if desired.
Combine milk, rice, sugar & chocolate in 2-3qt saucepan. Cook over low-medium heat about 20 minutes or until thick & creamy. Stir often. Remove from heat & stir in vanilla. Pudding will thicken upon cooling. Spoon into serving dishes. Let stand 10 minutes. Serve warm or cold. Top with chocolate shavings, if desired.
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