1 lb. Italian Sausage (either Hot or Sweet)
1 large onion, diced
8 C. chicken broth
2 small zucchini, chopped
4 C. frozen mixed veggies (beans, carrots, corn & peas)
(I have also used one can of each before)
1 box frozen chopped spinach (or 2 C.aa fresh)
28 oz can diced tomatoes
28 oz can tomato sauce
2 T. Italian Seasoning
Salt & Pepper to taste
Parmesan cheese
Cook sausage & onion. Drain
Add chicken broth, veggies, tomatoes & seasonings. Cook until tender. Serve with a sprinkle of Parmesan cheese
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